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Cook Recipes Archive For ‘pilafs’

Ingredients

1 cup whole-wheat couscous
1 tablespoon apple cider vinegar
1/2 teaspoon Dijon mustard
2 organic nectarines, diced
1/4 teaspoon ground black pepper
2 tablespoons extra-virgin olive oil
1/4 teaspoon sea salt
1 bunch watercress, stems removed and leaves sliced (about 1 1/2 cups packed leaves)
1/2 cup pistachios, chopped
1/4 cup thinly sliced shallot

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Ingredients

500 ml. water
50 gr. black olives
250 gr. basmati rice
salt
30 ml. olive oil
10 gr. cayenne pepper
5 gr. garlic powder
5 gr. brown sugar
5 gr. orange peel
50 gr. stuffing nut

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basmati rice recipe with orange powder

Ingredients

1 onion
1 grated carrot
1 cup rice
20 g butter
1 tablespoon sunflower oil
1.5 cups hot water
Salt
Black pepper
Half a tea cup chopped fresh dill

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Ingredients

For the Rice:
1 1/2 cups long-grain rice
For the Mushrooms:
3 tablespoons cooking oil
1/2 pound cremini mushrooms, sliced thin
1/2 pound shiitake mushrooms, stems removed, caps sliced
1/2 pound white mushrooms, sliced thin
1/4 teaspoon dried red pepper flakes
1 tablespoon grated fresh ginger
6 scallions including green tops, sliced thin
1/2 teaspoon salt
1/4 cup soy sauce
1/2 cup frozen peas
1 teaspoon sesame oil

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mushroom fried rice recipe sanjeev kapoor mushroom fried rice recipe by sanjeev kapoor mushroom fried rice sanjeev kapoor sanjeev kapoor mushroom fried rice vah reh vah mushroom fried rice receipe mushroom fried rice recipe by vahrehvah mushroom rice mushroom fried rice by sanjeev kapoor vah reh vah mushroom fried rice google com mushroom fried rice recipe com

Ingredients

1 whole chicken (about 3 1/2 pounds), cut into 8 pieces
4 teaspoons extra-virgin olive oil, divided
1/4 teaspoon ground black pepper
1/2 teaspoon sea salt, divided
1 tablespoon maple syrup
1 small onion, chopped
1 rib celery, thinly sliced
2 cloves garlic, finely chopped
1 1/2 cups brown and wild rice mix
3 cups low-sodium chicken broth
2 organic Bartlett pears, peeled, cored and chopped
1 teaspoon chopped fresh thyme leaves

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Ingredients

2 cups short-grained rice
4 cups beef or chicken stock
2 tablespoons butter
1 grain of mastic gum (optional)

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Ingredients

1 glass “bulgur” (Boiled and pounded wheat)
2 onions
2 tomatoes
250 g mutton, cut into cubes
4 tablespoon of margarine
pepper
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bulgur bulgur cooked greek bulgur rice bulgur turkish recipe bulgur receipt