- Appetizers (23)
- Barbecues & Grills (18)
- Breakfast (11)
- Cakes & Brownies (64)
- Chicken Dishes (24)
- Chinese Recipe (4)
- Desserts (46)
- Dough Dishes (33)
- Drinks & Beverages (2)
- Egg Dishes (11)
- Fish & Seafood (22)
- italian Recipe (5)
- Magazine (12)
- Meat Dishes (40)
- Other Dishes (3)
- Pasta (47)
- Pilafs (10)
- Recipe Videos (36)
- Salads (27)
- Sandwiches (2)
- Sauces (2)
- Simply Recipes (5)
- Soups (32)
- Stuffed (4)
- Vegetable Dishes (21)
- Vegetarian (4)
COOK RECIPES
www.specialfoodrecipe.com
Ingredients
1 1/2 pounds boneless, skin free hen breast
1 tbsp extra-virgin olive oil
1/2 tsp dry thyme
2 servings chopped leek, white and light eco-friendly parts only (about 1 large)
1 cup grated Dairy products, divided
5 tbsps all-purpose flour
1 14-ounce can reduced-sodium hen broth
1 cup 1% milk