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Cook Recipes Archive For ‘Green Bean’

Ingredients

5 tablespoons butter – divided use
1 / 2 pound mushrooms
1 / 2 cup flour – divided use
2 1 / 4 cups milk – divided use
1 / 4 cup dried bread crumbs
2 cups grated Gruyere Wisconsin – divided use
1 yellow onion, thinly sliced
Salt and pepper to taste
1 / 8 to 1 / 4 teaspoon cayenne pepper
2 pounds fresh green beans, trimmed, left whole and steamed or cooked in 5 minutes

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