COOK RECIPES

Ingredients

 

1 pound ground beef or turkey
1.5 cups of mozzarella shreded
1.5 cups chopped onoins
1 / 2 bunch parsley, chopped
1-2 cups flour
1 egg
Salt and black pepper
Oil for frying

Preparation method

Mix all ingredients in a bowl. (Except flour)
Shape dough into oval patties equal size. Push down the middle to flatten them.
Dip the meatballs in flour until well protected.
Pan, cook until well done or very well browned.

Recipe terms for this post:

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