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Home / Chicken Dishes / Crispy Honey Mustard Chicken Tenders

Crispy Honey Mustard Chicken Tenders


1 lb chicken tenders
1 3/4 cups honey mustard dressing
1/4 cup flour
2 cups panko
1/8 teaspoon pepper
1/8 teaspoon seasoning salt
1/8 teaspoon onion powder
1/8 teaspoon garlic powder

Preparation method

Preheat over to 425 degrees.
Place flour in a shallow bowl, dressing in a second, and combine remaining ingredients in a third shallow bowl.
Rinse and dry chicken tenders.
Dredge in flour, honey mustard and completely coat in crumb mixture.
Place on broiler pan.
Bake for 25-35 minutes or until juices run clear.

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