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    Category : Egg Dishes

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    Turkish Omelette

    Turkish Omelette

    Ingredients 6 medium eggs Milk 1 1/3 cup 1 cup all-purpose flour Salt 1 2/3 c. Tea 2 tablespoons oil Recipe terms for this post:omlet egg recipes kasim recipes omlet
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    French Toast

    French Toast

    Ingredients 4 eggs 2/3 cup milk 2 teaspoons of cinnamon 8 thick slices of 2-day-old bread, better if slightly stale Butter Maple syrup Optional 2 teaspoons freshly grated orange zest
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    Asparagus Quiche

    Asparagus Quiche

    Ingredients 1/2 to 3/4 pound asparagus, trimmed, chopped water 2 tablespoons butter 1/2 cup chopped mushrooms 4 green onions, with green, thinly sliced 1 small tomato, peeled, seeded, diced 1
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    Garden Omelet

    Garden Omelet

    Ingredients 2 eggs 1 tablespoon half-and-half or milk 1/8 teaspoon salt few drops Worcestershire sauce dash Cajun or Creole seasoning, optional dash pepper 2 teaspoons butter 2 to 3 tablespoons
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    Deviled Eggs With Fresh Basil

    Deviled Eggs With Fresh Basil

    Ingredients 12 large eggs, cooked, shells removed* 1 to 2 tablespoons finely chopped basil 4 to 6 tablespoons mayonnaise 1 teaspoon Dijon mustard salt and pepper, to taste finely chopped
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    Turkish Sausage And Fried Eggs

    Turkish Sausage And Fried Eggs

    Ingredients 500 grams Turkish sausage (Sucuk) 6 eggs 100 grams of margarine Salt and pepper Recipe terms for this post:turkish sausage

    Omelette

    Omelette

    The secret to this scrambled egg recipe is the mayonnaise. Constant stirring and keeping a      close eye on the eggs, will ensure that you will not overcook them.
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