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Archive for August, 2011

Ingredients

350 g (12 ounce) wild Alaska salmon fillets
350 g (12 ounce) wild Alaska pollack fillets
450ml (3/4 pint) milk
1 bay leaf
100 g (4 ounce) broccoli, broken into small florets
40 g (11/2 ounce) butter
1 bunch spring onions, sliced
40 g (11/2 ounce) plain flour
50 g (2 ounce) frozen peas, thawed
1 Tablespoon chopped fresh parsley
1 x 375 g (13 ounce) ready-rolled puff pastry sheet, defrosted if frozen
beaten egg or milk, to glaze
salt and freshly ground black pepper

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agustos green sauce 1 cup milk 1 egg beaten 1/4 cup butter 1/4 tsp sugar 3 1/2 cups flour 1/2 teaspoon cinnamon 1 1/2 yeat 1/2 cup butter 1 1/4 teaspoon brown sugar 1 1/2 teaspoon cinnamon 1/3 cup butter to a boil Agustos Green Sauce to buy Broccoli mushrooms chowder french onion soup ( no meat) honeybun dishes soft challah bread recipe pastry topped fish pie lamb stew meat cubed fish pie topped with puff pastry receipe fish pie sanjeev farfalle with sausage peas onions chocolate sauce cinnamon rolls vegetables chowder

Ingredients

Bun Dough:
6 Cups flour
1/2 Cup sugar
2 teaspoons salt
1 Cup buttermilk
1 1/4 Cups orange juice
3 teaspoons dry yeast (1/4 ounces ea)
2 Tablespoons honey
1/2 Cup salted butter; room temperature
Cinnamon Filling:
3 Tablespoons corn syrup
1/4 Cup ground cinnamon
1 1/2 Cups salted butter; room temperature
6 Tablespoon sugar
1 Tablespoon flour
Sugar Icing:
2 Cups powdered sugar
1 Tablespoon vanilla extract
1/4 Cup water

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cinnamon buns cinnamon bun buns cinnamon rolls cinnamon cinnamon bun\ cinnamon roll cinnamon buns recipes cinnamon buns recipe cinnamon honey bun pictures of cinnamon buns cinamon buns cinnamon-buns en español FRITO PIE WITH CINNAMON ROLL سينامون رول sanjeev kapoor cinnamon roll recipe cinnamon rolls dry yeast coffee with cinnamon bun سينامون رول بالصور cinnamonbuns cinnamon buns] bisquick yeast cinnamon rolls cinnamon buns photography cinnamon buns pictures buns com orange rolls filling pictures of buns caramel nut cinnamon buns recipe for cinnamon rolls by sanjeev kapoor cinnamon rolls by sanjeev kapoor

Ingredients

1 Cup warm water
1 Cup sugar; plus
1 teaspoon sugar
2 packets dry yeast (1/4 ounces ea)
3 eggs; room temperature
1 1/2 teaspoons vanilla extract
2 1/2 teaspoons salt
1 1/4 teaspoons cinnamon
1/2 Cup oil or melted butter
2 1/2 Cups bread flour
2 1/2 Cups unbleached all purpose flour for kneading
3 Cups apples in 1/2″ dice; peeled or unpeeled
1 egg yolk
nonstick cooking spray
2 Tablespoons coarse sugar (to 3 Tablespoons);
for sprinkling (or use granulated sugar)

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apple challah apple challah recipe

Ingredients

1/2 Cup butter
5 onions; thinly sliced
1 teaspoon freshly-ground black pepper
1/2 bay leaf
1/2 teaspoon dried thyme leaves
2 Quarts beef stock
1 Cup dry white wine
1 Tablespoon Sherry
French baguette (not sourdough), sliced about 1/2 inch thick and toasted
sliced Gruyere or Swiss cheese (not shredded)

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how to make french onion soup by sanjeev kapoor

Ingredients

1 pound white navy beans
1 small duck cut into 8 serving pieces
1/2 pound pork stew meat
1/2 pound lamb stew meat
2 medium onions; diced
1/4 pound slab of bacon cut into 3/4-inch cubes
2 Tablespoons minced garlic
1/2 pound spicy pork sausage
4 Cups water
salt as desired
Spices Tied in Cheesecloth:
12 black peppercorns
2 sprigs thyme
4 bay leaves
1 small sprig rosemary

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cassoulet white beans in cassoulet lamb stew with white beans cassoulet recipe White Bean Casserole with Duck Pork Lamb and Sausage recipe for Pork Stew with navy beans pork stew meat navy beans photos cassoulet cassoulet french French Cassoulet chicken cassoulet recipe moscardino cookies recipe

Ingredients

2 Tablespoons olive oil
1 large yellow onion; halved, sliced thin
1 package frozen petite peas (10 ounces)
1/2 Cup water
salt, to taste
freshly-ground black pepper, to taste
1 pound dried farfalle
2 ounces prosciutto; minced
2 Tablespoons minced fresh flat-leaf parsley
2 Tablespoons unsalted butter
3/4 Cup grated Parmigiano-Reggiano cheese

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Ingredients

1 pound spinach leaves
1 egg yolks
2/3 Cup milk
1 Tablespoon olive oil
1 Tablespoon Parmesan cheese, grated
1 Cup sifted flour
1/2 teaspoon salt
2 egg whites, stiffly beaten
olive oil or fat for deep frying
lemon wedges

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spinach fritters spinach fritter spinach leaves fritters farfalle pasta with feta cheese pepporoni spinach frittas spinach fritters pasta spinach fritters recipe spinachfritters

Ingredients

1/2 Cup chopped onion
1 garlic clove; minced
1 Cup chopped celery
1 Cup sliced carrots
1 Cup cubed potatoes
15 1/2 Cups chicken broth
1 can whole kernel corn (17 ounces); drained
1/4 Cup butter (1/2 stick)
1/4 Cup all-purpose flour
2 Cups milk
1 Tablespoon mustard
1/4 teaspoon ground pepper
1/4 teaspoon paprika
2 Tablespoons diced pimiento
8 ounces shredded Cheddar cheese (2 Cups)

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cheesy vegetable chowder green beans with tomato puree wine olives

Ingredients

5 1/4 cups low-sodium chicken broth – divided use
1 cup diced Spanish onion
1/2 cup diced celery
3 cups diced new potatoes
2 cups frozen corn, red pepper and broccoli blend, thawed
1 cup lowfat milk
1 tablespoon chopped fresh parsley
Salt and pepper, to taste
1 cup (4 ounces) Wisconsin Colby cheese, sliced, cut into 36 strips

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Vegetable Chowder Chilled Potato and Vegetable Chowder Potato Vegetable Chowder chilled veg chowder slow cooker potato vegetarian chowder veg chowder chicken vegetable chowder soup chilled vegetarian chowder

 

Ingredients

5 ripe tomatoes, peeled and chopped
1 cucumber, peeled, seeded and coarsely chopped
1 small red or green bell pepper, chopped
1 clove garlic, minced
1 small red onion, finely chopped
1/4 cup white vinegar
1 1/2 cups tomato juice
Salt and freshly ground black pepper to taste
Hot pepper sauce, to taste (optional)

 

 

 

Herbed Walnuts:

1 teaspoon walnut oil 

2 teaspoons chopped fresh rosemary 

pinch cayenne pepper pinch 

Salt, if desired

2/3 cup chopped California Walnuts

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California Walnut Gazpacho recipe-lamb braised with pineapple juice and walnuts walnut gazpacho walnut california